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Snacks
Corn Bread | jalapeño fondue | avocado crema * 10.5
3 garlic olive oil | hummus | slow roasted cherry tomatoes | thyme | flat bread * v 12.5
Chu toro sashimi | yuzu miso | daikon | avocado 12.5
Duck wontons | lemon grass broth | ginger | green onion 14.5
Entrees
Butter leaf salad | radicchio | candied pecans | parmesan | pear gf v 14.5
Tempura prawns | tamari | mayonnaise | wasabi | lime * v 18.5
Bacon wrapped scallops | coconut | green chilli | tomato | saffron gf 19.5
Chicken karaage | black sesame | green bean salad | roasted eggplant | jalapeño mayo 16.5
Vegetables & Grains
Chaat masala potatoes | yoghurt | tamarind | corriander chutney * gf v. 14.5
Heriloom tomato | onion | lettuce cream | buckwheat * gf v 14.5
Fried onion rings | butter milk | turmeric | marin | nigella * v. 14.5
Shaved brussel sprouts | poppy seeds | black mustard | coconut oil | almonds * gf v 14.5
Mains
Potato gnocchi | miso butter | baby spinach | ginger * 24.5
Tua tua | linguine | olive oil | garlic | parsley | black pepper * 32.5
Saffron tagliatelle | ricotta | smoked fish | crispy chipotle shallots * 28.5
Beef short rib fazzoletti | walnut cream salsa | watercress 34.5
Pan fried fish | stuffed eggplant | curry lentils | herb salad * gf v 38.5
Desserts
Crepes | roasted banana | Barbados cream * gf v X1 9.5 X2 14.5
Mixed fresh berries | cherries | lebneh | orange oil * gf v Bowl 12.5 Platte 18.5
Tiramisu 12.5 \ coffee pandan pudding * gf v 6.5 \ biscotti * 6.5 18.5
Choco Guinness cake | Baileys cream * 6.5 \ choco mousse * gf 6.5 \ choco walnut ice cream * gf v 6.5 18.5
* - indicates vegetarian, and meals which can be made vegetarian with either tofu or halloumi as a proteins substitute
gf - gluten free or can be adapted to be gluten free
v - vegan or can be adapted to be vegan
Starter Experience (For 2) 53.0
3 garlic olive oil | hummus | slow roasted cherry tomatoes | thyme | flat bread
Chu toro sashimi | yuzu miso | daikon | avocado
Tempura prawns | tamari | mayonnaise | wasabi | lime
Duck wontons | lemon grass broth | ginger | green onion
Bacon wrapped scallops | coconut | green chilli | tomato | saffron
Chicken karaage | black sesame | green bean salad | roasted eggplant | jalapeño mayo
Kitchen Experience (For 2) 91.0
Corn Bread | jalapeño fondue | avocado crema
Bacon wrapped scallops | coconut | green chilli | tomato | saffron
Butter leaf salad | radicchio | candied pecans | parmesan | pear
Potato gnocchi | miso butter | baby spinach | ginger
Beef short rib fazzoletti | walnut cream salsa | watercress
Mixed fresh berries | cherries | lebneh | orange oil
Vegetarian Experience (For 2) 86.0
3 garlic olive oil | hummus | slow roasted cherry tomatoes | thyme | flat bread
Tempura vegetables | tamari | mayonnaise | wasabi | lime
Shaved brussel sprouts | poppy seeds | black mustard | coconut oil | almonds
Potato gnocchi | miso butter | baby spinach | ginger
Pan fried halloumi | stuffed eggplant | curry lentils | herb salad
Crepes | roasted banana | Barbados cream
CATERing
